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X-WR-CALNAME:Pavilion Foods
X-ORIGINAL-URL:https://pavilionfoods.co.uk
X-WR-CALDESC:Events for Pavilion Foods
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260301T160000
DTEND;TZID=Europe/London:20260301T190000
DTSTAMP:20260514T145639
CREATED:20240221T162234Z
LAST-MODIFIED:20251213T140731Z
UID:10000081-1772380800-1772391600@pavilionfoods.co.uk
SUMMARY:Dinner Party Cooking - 1st March
DESCRIPTION:Hosted by Chef Jon Christie\, our Dinner Party class aims to give you the skills and confidence to create stunning seasonal dinner party meals. During this course you will gain the skills and knowledge required to create a number of delicious plates of food – but do so in such a way that minimises the stress of cooking for groups – enabling you to spend time with your guests and not be stuck in the kitchen! \nOn this course you will learn how to effectively plan your dinner party\, with plenty of time saving tips\, a focus on preparation\, and deliver stunning starters\, mains and desserts that will wow your guests. You will cover how to cater for different dietary requirements with minimal fuss along with tips on how to best plate and serve your dishes to create that wow factor. We’ll also give some tips on perfect pairings for your chosen dishes. \nIn this hands on and social cookery evening\, you will receive a number of demonstrations from our chef\, helping provide inspiration to elevate your dinner party creations leaving your guests asking when your next dinner party will be! \nBuy tickets
URL:https://pavilionfoods.co.uk/event/dinner-party-cooking-1st-march-event/
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2023/03/PAV_PHOTOSMARCH_7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260306T180000
DTEND;TZID=Europe/London:20260306T203000
DTSTAMP:20260514T145639
CREATED:20251013T115648Z
LAST-MODIFIED:20260302T091158Z
UID:10000189-1772820000-1772829000@pavilionfoods.co.uk
SUMMARY:Italian Cookery Class - 6th March
DESCRIPTION:Learn to cook a fantastic Italian Feast using classic and modern recipes\, from focaccia bread originating from Rome\, Panzanella salad from the Tuscan region\, Risotto Milanese learn the importance “mantecatura”  when finishing dishes from the Lombardy region. \nComplete the feast with a modern Napolitana tomato sauce\, understanding its variety of applications with an Aubergine parmigiana from Sicily. \nFinish with something sweet with a panna cotta from the piedmont region using seasonal rhubarb and white chocolate suitable to complete any dinner party \nBuy tickets \n 
URL:https://pavilionfoods.co.uk/event/italian-cookery-class-6th-march-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2023/03/PAV_PHOTOSMARCH_7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260311T180000
DTEND;TZID=Europe/London:20260311T203000
DTSTAMP:20260514T145639
CREATED:20240627T093340Z
LAST-MODIFIED:20251213T095108Z
UID:10000153-1773252000-1773261000@pavilionfoods.co.uk
SUMMARY:Flavours of the Middle East - 11th March
DESCRIPTION:Throughout the middle east and Mediterranean\, flavours are punchy and bold using fantastic ingredients such as cumin\, sumac\, pomegranate\, copious fresh herbs\, sesame\, bulgur\, lemon\, olives and yoghurt. \nLearn how to cook a middle eastern mezze feast preparing aromatic spice rubs for kebabs\, meat and fish\, creating vibrant herby salads and bright colourful dips for vegetables\, nibbles and flat breads. \nWith guidance and demos from chef Jon this is a hands-on class culminating in a sharing table of hot and cold dishes to taste along the way and take home. \nYou’ll learn how to make muhmmara – a spicy Syrian red pepper and walnut dip\, Maneesh sesame zaatar bread\, Fattoush salad and perfect tabbouleh as well as spatchcock poussin with a punchy spice rub and some hot and cold finger food to complete the spread. \nThis class includes meat\, fish and dairy. Allergens are present\, please ask for details. \nBuy tickets
URL:https://pavilionfoods.co.uk/event/flavours-of-the-middle-east-11th-event-march/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2024/06/Keralan-Reduced-Size-HZOC71.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260313T180000
DTEND;TZID=Europe/London:20260313T203000
DTSTAMP:20260514T145639
CREATED:20230303T111632Z
LAST-MODIFIED:20260302T151745Z
UID:10000036-1773424800-1773433800@pavilionfoods.co.uk
SUMMARY:Tapas - 13th March
DESCRIPTION:Going out for tapas is a social event and this class aims to recreate the vibe of a Spanish ‘tapeo’ or moveable feast where we’ll visit regions of the country\, whilst hands-on cooking and grazing the speciality tapas of the areas as we go. You’ll learn how to cook and present a wonderful spread of small-plate tapa\, pintxos and ración dishes to recreate easily at home. \nWith a glass of sherry or perhaps a gin & tonic in hand\, we’ll cover some familiar tapas plates including patatas bravas\, croquetas\, romesco sauce\, tortilla and the Basque Country favourite pintxos\, the Gilda. We’ll make some less familiar ones too\, depending on the season. \nAt the end of the class you will have learnt how to serve and eat tapas the authentic\, Spanish way and take home and enjoy the dishes you have created. \nBuy tickets
URL:https://pavilionfoods.co.uk/event/tapas-13th-march-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2022/10/Pavilion-March-MEMO-47.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260320T180000
DTEND;TZID=Europe/London:20260320T203000
DTSTAMP:20260514T145639
CREATED:20231010T144159Z
LAST-MODIFIED:20260306T115403Z
UID:10000070-1774029600-1774038600@pavilionfoods.co.uk
SUMMARY:Sushi & Gyoza Masterclass - 20th March - Sold Out
DESCRIPTION:In this class hosted by Sushi expert and Japanese native Tomono you will learn how to make Sushi Rice\, 4 different types of Sushi\, from ball shaped Temarizushi to Yukari Homasaki rolls and more! \nTo accompany this\, you will also make crispy and juicy pork Gyoza dumpling. \nEarthy vegetable Miso Soup for vegan or halal option is also available upon request. \nAs always you will taste everything that you make and take home a generous goodie bag of delicous treats. \nSuitable for all experience levels. \nBuy tickets
URL:https://pavilionfoods.co.uk/event/sushi-gyoza-masterclass-20th-march/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2022/10/0b9eab28-eedc-444f-982a-920b28b06fa6.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260323T180000
DTEND;TZID=Europe/London:20260323T203000
DTSTAMP:20260514T145639
CREATED:20251009T180648Z
LAST-MODIFIED:20260223T152355Z
UID:10000188-1774288800-1774297800@pavilionfoods.co.uk
SUMMARY:The Orwells Experience - 23rd March - 2 Places Left
DESCRIPTION:Join us for an unforgettable cookery class experience with Ryan & Liam of Orwell’s Restaurant\, hosted at Pavilion Foods! This immersive session begins with a masterclass led by Ryan & Liam\, who will share their culinary secrets and techniques. Participants will learn to create a delicious dish\, guided step-by-step through the process. After the hands-on cooking\, enjoy a beautifully presented meal featuring the dishes you’ve just prepared. \nTo wrap up the experience\, engage in a lively Q&A session\, where you can ask Ryan & Liam about their inspirations\, tips for home cooking\, and more. It’s a perfect blend of education\, culinary delights\, and a chance to connect with fellow food enthusiasts! \nBuy tickets \n 
URL:https://pavilionfoods.co.uk/event/the-orwells-experience-23rd-march-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2024/06/orwells1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260429T180000
DTEND;TZID=Europe/London:20260429T203000
DTSTAMP:20260514T145639
CREATED:20240924T190029Z
LAST-MODIFIED:20260402T114233Z
UID:10000168-1777485600-1777494600@pavilionfoods.co.uk
SUMMARY:Flavours of the Middle East - 29th April
DESCRIPTION:Throughout the middle east and Mediterranean\, flavours are punchy and bold using fantastic ingredients such as cumin\, sumac\, pomegranate\, copious fresh herbs\, sesame\, bulgur\, lemon\, olives and yoghurt. \nLearn how to cook a middle eastern mezze feast preparing aromatic spice rubs for kebabs\, meat and fish\, creating vibrant herby salads and bright colourful dips for vegetables\, nibbles and flat breads. \nWith guidance and demos from chef Jon this is a hands-on class culminating in a sharing table of hot and cold dishes to taste along the way and take home. \nYou’ll learn how to make muhmmara – a spicy Syrian red pepper and walnut dip\, Maneesh sesame zaatar bread\, Fattoush salad and perfect tabbouleh as well as spatchcock poussin with a punchy spice rub and some hot and cold finger food to complete the spread. \nThis class includes meat\, fish and dairy. Allergens are present\, please ask for details. \nBuy tickets
URL:https://pavilionfoods.co.uk/event/flavours-middle-east-29th-april-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2024/06/Keralan-Reduced-Size-HZOC71.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260503T160000
DTEND;TZID=Europe/London:20260503T183000
DTSTAMP:20260514T145639
CREATED:20240924T191426Z
LAST-MODIFIED:20260402T113447Z
UID:10000170-1777824000-1777833000@pavilionfoods.co.uk
SUMMARY:A Taste of Spain - 3rd May - Sold Out
DESCRIPTION:Experience the vibrant flavours of Spain in this hands-on Taste of Spain cookery class at Pavilion Cookery School\, led by the talented Chef Jon. \nYou’ll learn to create a delicious spread of classic dishes\, from golden Spanish tortilla and crispy patatas bravas with rich romesco sauce\, to an authentic paella\, hearty chorizo stew\, and perfectly blistered padrón peppers. Whether you’re a passionate home cook or just looking for a fun culinary experience\, this class promises bold flavours\, expert guidance\, and a true taste of Spanish cuisine. \nBuy tickets
URL:https://pavilionfoods.co.uk/event/spain-3rd-may-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2022/10/Pavilion-March-MEMO-47.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260506T180000
DTEND;TZID=Europe/London:20260506T203000
DTSTAMP:20260514T145639
CREATED:20240215T191903Z
LAST-MODIFIED:20260305T133822Z
UID:10000078-1778090400-1778099400@pavilionfoods.co.uk
SUMMARY:Italian Cookery Class - 6th May
DESCRIPTION:Learn to cook a fantastic Italian Feast using classic and modern recipes\, from focaccia bread originating from Rome\, Panzanella salad from the Tuscan region\, Risotto Milanese learn the importance “mantecatura”  when finishing dishes from the Lombardy region. \nComplete the feast with a modern Napolitana tomato sauce\, understanding its variety of applications. \nFinish with something sweet with a panna cotta from the piedmont region using seasonal rhubarb and white chocolate suitable to complete any dinner party \nBuy tickets \n 
URL:https://pavilionfoods.co.uk/event/italian-cookery-class-6th-may-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2023/03/PAV_PHOTOSMARCH_7.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260508T180000
DTEND;TZID=Europe/London:20260508T203000
DTSTAMP:20260514T145639
CREATED:20231220T144322Z
LAST-MODIFIED:20260303T100958Z
UID:10000076-1778263200-1778272200@pavilionfoods.co.uk
SUMMARY:Malaysian Cookery Class - Hosted by Makan Malaysian
DESCRIPTION:Embark on an unforgettable culinary adventure with Makan Malaysian – Makan Malaysia – Home Dive into the vibrant and diverse flavors of Malaysia with our immersive cookery class\, where you’ll learn to recreate authentic Malaysian dishes right in your own kitchen. \nLed by expert chefs and passionate food enthusiasts\, our Malaysian cookery class offers a hands-on experience like no other. From mastering the art of preparing traditional spice blends to perfecting the techniques behind iconic Malaysian dishes\, you’ll gain invaluable skills and insights into the country’s rich culinary heritage. \nNo matter your skill level or culinary background\, our Malaysian cookery class is designed to be inclusive and enjoyable for all. Whether you’re a seasoned chef looking to expand your repertoire or a curious novice eager to explore new flavours\, you’ll find inspiration and excitement in our welcoming and supportive environment. \n\n\n\n\n\n\n\n\n\n\n\n\nBuy tickets
URL:https://pavilionfoods.co.uk/event/malaysian-cookery-class-8th-may/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2023/03/Malaysian-Supper-Club-Henley-Makan-Malaysia-Web-20.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260513T180000
DTEND;TZID=Europe/London:20260513T203000
DTSTAMP:20260514T145639
CREATED:20260306T122146Z
LAST-MODIFIED:20260410T135513Z
UID:10000191-1778695200-1778704200@pavilionfoods.co.uk
SUMMARY:Sensational Summer Salads - 13th May
DESCRIPTION:Celebrate the flavours of the season with our vibrant Summer Salads Cookery Class at Pavilion Foods. In this relaxed\, hands-on session you’ll learn how to create fresh\, colourful salads that are anything but ordinary. \nWe’ll explore how to combine peak-season vegetables\, grains\, herbs\, cheeses and dressings to build beautifully balanced dishes that are perfect for summer lunches\, garden parties or light suppers. Along the way you’ll pick up simple chef’s tips for preparing ingredients\, making flavourful dressings from scratch\, and composing salads that look as good as they taste. \nTogether we’ll make a selection of delicious seasonal salads\, enjoy tasting everything we create\, and you’ll leave with the recipes and plenty of inspiration to recreate them at home. \nPerfect for home cooks of all levels who want to bring more freshness\, creativity and confidence to their summer cooking. \nBuy tickets
URL:https://pavilionfoods.co.uk/event/sensatinal-summer-salads-13th-may-event/
ATTACH;FMTTYPE=image/png:https://pavilionfoods.co.uk/wp-content/uploads/2024/05/cauliflower-salad.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260515T180000
DTEND;TZID=Europe/London:20260515T203000
DTSTAMP:20260514T145639
CREATED:20230605T132746Z
LAST-MODIFIED:20251009T123645Z
UID:10000054-1778868000-1778877000@pavilionfoods.co.uk
SUMMARY:Sushi & Gyoza Masterclass - 15th May
DESCRIPTION:In this class hosted by Sushi expert and Japanese native Tomono you will learn how to make Sushi Rice\, 4 different types of Sushi\, from ball shaped Temarizushi to Yukari Homasaki rolls and more! \nTo accompany this\, you will also make crispy and juicy pork Gyoza dumpling. \nEarthy vegetable Miso Soup for vegan or halal option is also available upon request. \nAs always you will taste everything that you make and take home a generous goodie bag of delicous treats. \nSuitable for all experience levels. \nBuy tickets
URL:https://pavilionfoods.co.uk/event/sushi-gyozo-masterclass-15th-may/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2022/10/0b9eab28-eedc-444f-982a-920b28b06fa6.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260518T180000
DTEND;TZID=Europe/London:20260518T203000
DTSTAMP:20260514T145639
CREATED:20251009T180514Z
LAST-MODIFIED:20260514T094020Z
UID:10000187-1779127200-1779136200@pavilionfoods.co.uk
SUMMARY:The Orwells Experience - 18th May - Sold Out
DESCRIPTION:Join us for an unforgettable cookery class experience with Ryan & Liam of Orwell’s Restaurant\, hosted at Pavilion Foods! This immersive session begins with a masterclass led by Ryan & Liam\, who will share their culinary secrets and techniques. Participants will learn to create a delicious dish\, guided step-by-step through the process. After the hands-on cooking\, enjoy a beautifully presented meal featuring the dishes you’ve just prepared. This class will be specifically focussed on beef. \nTo wrap up the experience\, engage in a lively Q&A session\, where you can ask Ryan & Liam about their inspirations\, tips for home cooking\, and more. It’s a perfect blend of education\, culinary delights\, and a chance to connect with fellow food enthusiasts! \nBuy tickets \n 
URL:https://pavilionfoods.co.uk/event/the-orwells-experience-18th-may-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2024/06/orwells1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260615T210000
DTEND;TZID=Europe/London:20260712T230000
DTSTAMP:20260514T145639
CREATED:20260506T075505Z
LAST-MODIFIED:20260506T075505Z
UID:10000192-1781557200-1783897200@pavilionfoods.co.uk
SUMMARY:Thameside Social event in collaboration with Orwells
DESCRIPTION:Thameside Social is a vibrant pop-up dining experience set along the river\, bringing together the creativity of Pavilion Foods and the acclaimed Orwells restaurant. Blending relaxed street food energy with refined culinary expertise\, the space offers a rotating selection of seasonal dishes\, bold flavours\, and high-quality ingredients. Guests can expect an informal yet thoughtfully curated atmosphere where artisan produce\, innovative cooking\, and community spirit meet—creating a unique destination that celebrates both local food culture and elevated casual dining by the Thames. \nTo find out more and book your tables please click here \n 
URL:https://pavilionfoods.co.uk/event/thameside-social-event/
LOCATION:Thameside Social\, Remenham Lane\, Remenham\, Henley on Thames\, RG9 3DB\, United Kingdom
CATEGORIES:Event
ATTACH;FMTTYPE=image/jpeg:https://pavilionfoods.co.uk/wp-content/uploads/2026/05/PO_RIVERSIDE_SM26Ra-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/London:20260620T100000
DTEND;TZID=Europe/London:20260620T160000
DTSTAMP:20260514T145639
CREATED:20250506T075013Z
LAST-MODIFIED:20260505T120133Z
UID:10000184-1781949600-1781971200@pavilionfoods.co.uk
SUMMARY:English Wine Week 20th June
DESCRIPTION:Join us at Thameside Social at Upper Thames Rowing Club for a special afternoon celebrating English Wine Week. Discover a curated selection of outstanding English wines from some of the country’s most exciting vineyards. Meet the makers and hear the stories behind the bottles. \nWhether you’re a seasoned wine lover or just curious about what English vineyards have to offer\, this is your chance to taste\, learn\, and enjoy. \nBuy your tickets below\, each ticket can be traded in for a taster of wine. 1 ticker for still wine and 2 for sparkling. Collect your tasting glass and tickets from Thameside Social on the day. \nBuy 6 tickets \nBuy 12 tickets \nBuy 18 tickets \n 
URL:https://pavilionfoods.co.uk/event/english-wine-week-event/
LOCATION:Pavilion\, 25 Market Place\, Henley-on-Thames\, Oxfordshire\, RG9 2AA\, United Kingdom
CATEGORIES:Event
ATTACH;FMTTYPE=image/png:https://pavilionfoods.co.uk/wp-content/uploads/2025/05/Wine-Week-Festival-Square.png
END:VEVENT
END:VCALENDAR