Mint Jelly

A tangy-sweet base of Bramley apples, sugar, fresh lemons and cider vinegar makes the perfect backdrop for the aromatic freshness of chopped mint leaves.

Cooked down into a sweet and sticky jelly, the mint is added at the last moment to capture all its distinctive menthol freshness. The perfect accompaniment to succulent roast lamb.

£5.25

In stock

SKU: 2080 Category: