Brindisa Perelló Guindilla Chillies
Brindisa Perelló Guindilla Chillies
Description
Guindilla peppers are sharp and piquant and are normally eaten as a tapa with other encurtidos. These pickles are the perfect accompaniment to our ranges of cheeses, charcuterie and pates. They also make an excellent pizza topping, a brilliant addition to a cheese sandwich or bring a refreshing piquancy to rich foods such as a terrine or a plate of charcuterie. Also delicious with Navarrico black beans.
£4.15
Brindisa Perelló Guindilla Chillies
£4.15
Out of stock
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DELICATESSEN • FINE FOODS • COOKERY SCHOOL


