Mint Jelly
Mint Jelly
Description
A tangy-sweet base of Bramley apples, sugar, fresh lemons and cider vinegar makes the perfect backdrop for the aromatic freshness of chopped mint leaves. Cooked down into a sweet and sticky jelly, the mint is added at the last moment to capture all its distinctive menthol freshness. The perfect accompaniment to succulent roast lamb.
£5.25
Mint Jelly
£5.25
In stock
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DELICATESSEN • FINE FOODS • COOKERY SCHOOL