Celebrate the flavours of the season with our vibrant Summer Salads Cookery Class at Pavilion Foods. In this relaxed, hands-on session you’ll learn how to create fresh, colourful salads that are anything but ordinary.

We’ll explore how to combine peak-season vegetables, grains, herbs, cheeses and dressings to build beautifully balanced dishes that are perfect for summer lunches, garden parties or light suppers. Along the way you’ll pick up simple chef’s tips for preparing ingredients, making flavourful dressings from scratch, and composing salads that look as good as they taste.

Together we’ll make a selection of delicious seasonal salads, enjoy tasting everything we create, and you’ll leave with the recipes and plenty of inspiration to recreate them at home.

Perfect for home cooks of all levels who want to bring more freshness, creativity and confidence to their summer cooking.

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